by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Next month, Neil Thompson of HMSHost will share his insights about what future innovations are in store for airports during a keynote presentation at the…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
One of the more recent innovations for restaurants with bars has been the "bar arcade" concept that marries a traditional pub to an amusement arcade.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Clear recently acquired Sora ID as part of its plan to expand beyond airport check-in to simplify identity verification in financial services and other…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Mike Abecassis, owner of GameTime and General Vending, will deliver the opening keynote at the Self-Service Innovation Summit at the Loews Coral Gables on Dec.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
While the sports betting market has unleashed an influx of technology and equipment, locations that host betting kiosks and sportsbooks assess the attendant…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The gaming industry serves as an innovation lab for the retail, hospitality and other industry sectors that host self service.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
In this episode of the CX Innovators podcast, Charlie Ray of Ray Coffee Service explains that what’s popular with customers today may not be tomorrow, and how…
listen nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Data from in-store retail media enable brands and retailers to better engage with customers and create more personalized promotions.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
A session on finding tech-savvy associates and empowering them to use technology drew a large audience at last week’s grocershop show at Mandalay Bay in Las…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The need for improved access has dovetailed with a growth in cash deposits to create a stronger use case for cash recycling in ATMs.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The importance of sustained vigilance against fraud and theft was highlighted during the Diebold Nixdorf Intersect Program in Las Vegas.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Far sighted food and beverage establishments are cashing in on improved game machine technology, the popularity of social entertainment and the emergence of…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Non-bank ATM operators bounce back from the pandemic with acquisitions of bank terminals to expand their reach, boosting fleet numbers and increasing…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The annual Summit has gained a following as a global brainstorming session for everyone and everything having to do with self-service technology.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Shield T3 leveraged vending technology to allow college communities to order tests using their electronic health accounts and access COVID test kits at…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
A survey quantified consumers’ preference for self service over in-person purchases, but it also revealed concerns about declining personalization caused by…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
The sheriff claims his office acted appropriately in seizing cash from the machine and returning it to the victim of a ransomware scam. Bitcoin Depot claims…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Ben Kaplan of PLNT Burger and Ken Sutton of Yobe Inc. are working on a voice solution that will allow guests to speak their order at a kiosk and pick it up in…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Following the pandemic, Ben Kaplan has looked to technology to restore personalization to unattended transactions, leading him to an AI-enabled voice order…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Convenience services operators know they need to use technology. The biggest challenge is getting employee buy-in. Experts offer some insights.
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